Cress

About Cress, at time also named garden cress to distinguish it from similar plants, is an edible herb and its cultivation around the world is growing fast. Garden cress is genetically related to water

Herbs

About Herbs are actually all plants which are used as food ingredient, natural medicine or fragrances. They often have savory or aromatic characteristics and are used for flavouring dishes or food pro

Pear

About The so-called European pear or common pear ( Pyrus communis ) is a pear species that originates in central and eastern Europe and southwest Asia. The pear tree belongs to the family of Rosaceae

Rose

About The rose ( Rosa) belongs to the genus Rosa of the family Rosaceae. Rose also refers to the flowers the plant bears. There are more than one hundred rose species and thousands of different cultiv

Chrysanthemum

About The chrysanthemum ( Chrysanthemum spp. ), also called mum or chrysanth, is a flowering plant that belongs to the genus Chrysanthemum of the family of Asteraceae. The plant is originally from Asi

Flowering potted plants

About There are many species of flowering potted plants, the most common species are: Poinsettia is well known and popular for its large red, white and green leaves, especially around Christmas. Begon

Turf and grass

About Used for lawns and sports fields, such as stadiums, golf courses, horse-racing tracks, athletic grounds, cricket pitches and football fields, turf provides the perfect base for a wide variety of

Cabbage

About Cabbage or headed cabbage (consisting of various cultivars of Brassica oleracea ) is a biennial plant with green, white or purple leaves. This plant is usually grown as an annual vegetable crop

Cauliflower

About The cauliflower, along with several other vegetables, belongs to the species Brassica oleracea of the genus Brassica which is part of the family of Brassicaceae . Broccoli, Brussels sprouts, cab

Broccoli

About Broccoli is a tasty, green plant. When it comes to botanical classification, the broccoli plant is categorized as part of the Italica cultivar group that belongs to the species Brassica oleracea