La Hacienda Fresh increases crop profitability thanks to biological control
not only results in quality fruit with longer shelf life, but also in the number of productive weeks and, therefore, in the profitability of the business [...] according to region and production conditions. At La Hacienda Fresh, reaching up to 42 weeks has been possible thanks to the reduction of crop stress by reducing [...] to the fact that agrochemical applications have decreased considerably by up to 40%, depending on the cycle," he said. Hacienda Fresh and Koppert have