Foot rot of cereals
features for identifying the presence of the pathogen in affected cereal crops. How to prevent foot rot of cereals Avoid following maize with wheat in rotations [...] disease primarily affects the roots and lower stem of cereal plants, leading to rotting and ultimately compromising plant health and yield. Microdochium nivale [...] These spores, known as conidia, are spread by wind, water, or human activity to susceptible plant tissues. Upon encountering favorable conditions, such as