La Hacienda Fresh increases crop profitability thanks to biological control
longer shelf life, but also in the number of productive weeks and, therefore, in the profitability of the business. The implementation of a biological [...] based on the quantity and quality of its fruits and the time in which they can be produced and harvested, the price of the fruit in the market and the production [...] expertise in the integrated management of pests and diseases, making it a benchmark in know-how in the production of peppers. The harvest cycle for peppers