Radish

About The radish ( Raphanus raphanistrum subsp. Sativus ) is an edible root vegetable that belongs to the Brassicaceae family. This plant was already domesticated in Europe in pre-Roman times. Radish

Rose

About The rose ( Rosa) belongs to the genus Rosa of the family Rosaceae. Rose also refers to the flowers the plant bears. There are more than one hundred rose species and thousands of different cultiv

Chrysanthemum

About The chrysanthemum ( Chrysanthemum spp. ), also called mum or chrysanth, is a flowering plant that belongs to the genus Chrysanthemum of the family of Asteraceae. The plant is originally from Asi

Buxus

About Some 70 species belong to the genus of Buxus of the family of Buxaceae . The plant is also commonly named box (mostly in English-speaking countries) or boxwood (in North America). Buxus are ever

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Hop

About The hop is a small genus of flowering plants in the family Cannabaceae. Hops are the female flowers (seed cones, strobiles) of the plant and are considered the main flavor ingredient in making b

Conifer

About Conifers are also referred to as Pinophyta, Coniferophyta or Coniferae . The plants are so-called gymnosperms or seed-bearing vascular plants. This means that their seeds are not enclosed in an

Zucchini

About Courgette or Zucchini (also called marrow or summer squash) is actually an unripe fruit (that can be yellow, dark green or light green) belonging to the cucumber family. It is also referred to a

Cress

About Cress, at time also named garden cress to distinguish it from similar plants, is an edible herb and its cultivation around the world is growing fast. Garden cress is genetically related to water

Wheat

About Wheat ( Triticum spp., most commonly T. aestivum ) is a cereal grain, but botanically a particular type of fruit referred to as caryopsis. Wheat originates from southwestern Asia, or more specif