Sustainable cultivation goes much further than pests and natural enemies
April 19, 2018
Peter Maes points to the consumer, who has a romanticized notion of natural cultivation. ‘He or she thinks of the sun, the fresh air of the great outdoors, [...] parts of the world,’ says Peter Maes, presenting his view on the future at the headquarters of Koppert Biological Systems in Berkel en Rodenrijs, the Netherlands [...] already made good progress with the use of microorganisms, both in the soil and above ground. Look at the success of a product like Trianum. We are also