• Asparagus

  About The asparagus ( Asparagus officinalis ), or garden asparagus is a seasonal vegetable, only available in spring. It is a flowering, perennial plant species that belongs to the genus Asparagus . I

• Eggplant

  About Eggplant or aubergine ( Solanum melongena ) is a specific species of nightshade and is widely produced for its tasty fruit. In North America and Australia the fruit is called eggplant and in Sou

• Sweet pepper

  About The sweet pepper, also referred to as bell pepper or just pepper, is part of a specific group of cultivars that belongs to the species Capsicum annuum . These different cultivars of the sweet pe

• Cut flowers

  About Many plants with an ornamental value are specially grown as cut flowers. This concerns various types. Origin, cultivation method and substrate differ greatly. Important types are: Rose: The rose

• Sugar beet

  About Sugar beet ( Beta vulgaris ) belongs to the Altissima cultivar group of the common beet. Beta vulgaris (beet) is a plant which is included in Betoideae subfamily in the Amaranthaceae family. The

• Lettuce

  About Lettuce (Lactuca sativa) belongs to the daisy family, Asteraceae. It is a hardy annual that is easy to cultivate and most often grown for its leaves. It is, however, often plagued on by a number

• Turf and grass

  About Used for lawns and sports fields, such as stadiums, golf courses, horse-racing tracks, athletic grounds, cricket pitches and football fields, turf provides the perfect base for a wide variety of

• Rye

  About Rye is grown extensively as a grain as a cover crop and forage crop. Rye ( Secale cereale ) is a member of the wheat family, Triticeae , a close relative to the cereal, barley and wheat. It is u

• Pea

  About This popular vegetable is a round seed in the seed pod of the fruit, Pisum sativum . Pods of this plant develop from the ovary of a pea flower and carry numerous peas. The vegetable is a bright

• Oat

  About This important cereal is grown for its seed and is used in food production, as oatmeal and rolled oats, and most commonly in livestock feed, especially for horses to boost their energy. It is ma