Fit roots for plant health Technical bulletin 2020 EN

pH level between 6.0 - 6.5 is the best range for most crops. 4 Figure 2: A pH level between 6.0 - 6.5 is the best range for most crops. 5 Plant roots [...] for Plant Health How to facilitate root health and -condition to get the best possible Plant Health Preface This white paper is one of a series about [...] and resilience. 1 Introduction Plant health is crucial to achieving the best possible yield and quality with the lowest possible dependence of pesticides

Vidi Fol (Fortafol)

advisor or a recognised distributor of Koppert products for advice on the best strategy for your situation Storage time after receipt See package for expiry

Trial results Onion fly and Fusarium wilt

extensively researched all across the globe. Making sure we can offer you the best solutions for a high yielding and healthy crop. Trial results with Trianum

Chrysoperla carnea

enemy Chrysoperla carnea is available at Koppert as Chrysopa and Chrysopa-E . Best conditions for use of Chrysoperla carnea Chrysoperla carnea is effective

Pierce's disease of grapevine

More and more plant species are discovered as hosts. Xylella fastidiosa is best known in grapevine, stone fruit (peach and plum) and citrus, where it causes

Scia-Rid

conditions Steinernema feltiae is active between 10-31°C/50-88°F but performs best at temperatures between 14-26°C/57-79°F Soil temperature below 5°C/41°F and

Trianum-P

advisor or a recognised distributor of Koppert products for advice on the best strategy for your situation Timing Start application preventively at sowing

Roots Growers positive about Mycotal against whitefly

also apply Mycotal in the unlit crops this year. Improved Mycotal still the best product In recent years, we have been focused on improving our biological

Mycotal FAQ

System What are the optimal conditions to apply Mycotal? • Mycotal is best applied at the end of day or early morning. On cloudy days, the product can

Thrips

misshapen. Thrips are also responsible for the transmission of viruses, the best known of which is tomato spotted wilt virus (TSWV), mainly transmitted by